Flavours of Nepal

Sekuwa Chicken | Lamb

Kathmandu MoMo House & Bar is established with a desire to bring authentic Nepalese cuisine to the heart of the Gold Coast, we have now opened just across the popular Surfers Paradise Beach.

Sekuwa is meat roasted in a natural wood fire in a traditional Nepalese country style. While the meat is still raw, it is mixed with natural herbs and spices and other ingredients. Sekuwa can be made with pork, lamb, goat or chicken, or a mixture. Sekuwa is very popular in Nepal, especially in Kathmandu.

Marinated with Nepalese spices overnight in roasted cumin cooked in charcoal oven